The British Dietetic Association, established in 1936, is the professional association for dietitians. The association was established to:
- Advance the science and practice of dietetics and associated subjects
- Promote training and education in the science and practice of dietetics and associated subjects
- Regulate the relations between dietitians and their employer through the BDA Trade Union
Registered Dietitians (RDs) are uniquely qualified to translate scientific information about food into practical dietary advice. As well as providing impartial advice about nutrition and health, dietitians also advise about food related problems and treat disease and ill health. Many dietitians work in the National Health Service (NHS) and may work in one or more specialist areas. The title dietitian can only be used by those appropriately trained professionals who have registered with the Health Professions Council. Those who are not registered are breaking the law if they use the title 'dietitian'.
Address:
5th Floor Charles House,
148/9 Great Charles Street
Queensway
Birmingham
B3 3HT
Telephone: +44 1212008080
Fax: +44 1212008081
Website: www.bda.uk.com
Articles by British Dietetic Association
Diet Tips
Peanuts Allergies
- The ‘pregnant pause’ for eating peanuts »
For nearly 10 years, women in the UK with a family history of atopy (asthma, eczema or hay fever), have been advised to avoid eating peanuts during pregnancy and breast-feeding.
Diet Advice: Quit Smoking
120mm Tank Ammunition
- Dietitians Demand Action on the Supply of Vitamins for At-Risk Groups »
Despite the current brighter weather and predictions of a warmer autumn, the lack of sunshine over the summer months could lead to young children, pregnant and breastfeeding mums and older people lacking essential Vitamin D. The British Dietetic Association is now calling for action to make essential vitamin supplements more widely available for at-risk groups.